Modified Strach

Anhui Honor Biotechnology is a leading producer of potato starch, wheat starch, wheat gluten, wheat glucose, and various types of modified starches. Utilizing advanced technology from Sweden, Germany, Switzerland, and Denmark, Anhui Honoe Biotechnology is committed to providing high-quality starches that are essential for maintaining the integrity, stability, and freshness of a wide range of sauces and dips.

Our modified starches, particularly from the AD-FLOW series, are specifically engineered to withstand extreme processing conditions such as low pH, high temperature, and high shear force, which are often encountered in the production of sauces like ketchup, chili sauce, and other similar products. These modified starches are versatile, offering a range of textures from elastic to viscous to gel-like, making them ideal for achieving unique textures and appearances in sauces.

Key Properties of the AD-FLOW Series
  1. Enhanced resistance to acid, heat, and shear force
  2. Improved stability during cold storage
  3. Excellent viscosity development for sauces and dressings
  4. Ability to create a broad spectrum of textures, from short to long
  5. Increased resistance to retrogradation and syneresis
Additional Benefits of Select AD-FLOW Series Products

Some AD-FLOW series products also offer unique features, such as:

  • Providing a shiny appearance to sauces and dips
  • Enhancing mouthfeel and overall sensory experience
  • Allowing for fat reduction in formulations without noticeable changes to texture or flavor
  • Improving performance during freeze-thaw cycles, minimizing the risk of separation or texture degradation

Expiration

Shelf Life: 2 years from the date of production when stored under appropriate conditions.

Packaging

  • 25 kg double-ply paper bags
  • 25 kg or 50 kg polypropylene bags
  • Bulk packaging options available upon request

Storage

  • Store in a cool, dry place, away from direct sunlight and moisture.
  • Keep the packaging tightly sealed to maintain product quality.

Nutritional Information

Modified starches are low in fat and protein but high in carbohydrates, providing 350 kcal per 100g, making them ideal for adding texture and stability to food without significantly altering the nutritional profile.

Living the dream…

Anhui Honor Biotechnology’s modified starches are designed to enhance food texture and stability while providing a low-calorie, carbohydrate-rich option for various food applications.

Get in touch now

Ready to elevate your business with our premium products and expert services? Get in touch with Anhui Honor Biotech today. Our team is here to assist you with customized solutions, from product development to supply chain support. Contact us now to discover how we can help your business thrive.

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Wheat GlucoseHigh DE Glucose Syrup
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